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How to Steak Your Claim as a Foodie

irish-dark-chocolate-mousse

The Fairmont Royal York hosts an aphrodisiacal Valentine’s Day Breakfast with the Fairmont Royal York’s new Executive Chef, Collin Thornton, and a delicious panel of Toronto culinary influencers, Tuesday, February 14, 2012, part of Social Media Week Toronto.

“How to Steak Your Claim as a Foodie” features:

suresh-doshSuresh Doss, Publisher, Spotlight Toronto
Twitter: @spotlightcity

 

 

 

jamie-drummondJamie Drummond, Director of Programs/Senior Editor, Good Food Revolution
Twitter: @goodfoodrev

 

 

 

rebecca-leheupRebecca LeHeup, Executive Director, Ontario Culinary Tourism Alliance
Twitter: @OntarioCulinary

 

 

 

The event is tagged #LOVECHEF2012 for those who want to follow along on Twitter.

Registration is free but do sign-up early as seating is limited.

Attendees will enjoy Chef Thornton’s potent breakfast foods of love while the panelists exchange views on how they’ve carved out their own #foodie niche on the web.

The morning event will climax with participants engaging in a tweet-up of Valentine’s Day suggestions and romantic breakfast tips.

“How to Steak Your Claim as a Foodie” takes place Tuesday, February 14, 2012 from 7:30 – 9:00 am in the Ballroom, C Floor, Fairmont Royal York Hotel.